this time cook with less chilli sauce, liiiiiittle bit of tomato sauce, without veggie, double egg!
with less chilli sauce, the spiciness definitely decrease, and it seems like tomato's salty+sweet wasn't presents(mayb too little sauce added). on the other hand, double the egg makes the noodle smell nicer.
overall, the taste got much plainer, so in the end i mixed the noodle with tomato sauce and surprisingly, it fits! (mayb for me only)
next, prepared a fried-tofu salad (wooohoooo). but haven't taste it yet, mayb later in the night as supper.
No comments:
Post a Comment